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What’s On Calendar
August 17–19, 2012

World Café

Friday, August 17, 2012
6:00pm–12:00am

What are you in the mood for today? Our newly renovated World Café, in the former location of the Lakeside Terrace Tent, features a host of the best cuisine from around the world at affordable prices.

Event run: August 10–19, 2012

Indigenous Cuisine with Jamie Kennedy and Ken Steele

Friday, August 17, 2012
6:00pm– 9:30pm

Join chefs Jamie Kennedy and Ken Steele at the Gardiner Museum for a remarkable Culinary Series dinner celebrating Indigenous culture.

Event run: August 17, 2012

Corn Soup Cook Off

Friday, August 17, 2012
6:00pm– 7:00pm

The Corn Soup Cook Off is an open community food competition where you can sample the best corn soup from Six Nations, and vote for your favourites.

Event run: August 17, 2012

Lifestyle Zone

Friday, August 17, 2012
7:00pm–11:00pm

Wanna relax by the waterfront? Come to the new Lifestyle Zone, sit back, Tweet, Instagram, snack and explore. Be a part of this new café culture!

Event run: August 10–19, 2012

World Café

Saturday, August 18, 2012
12:00pm–12:00am

What are you in the mood for today? Our newly renovated World Café, in the former location of the Lakeside Terrace Tent, features a host of the best cuisine from around the world at affordable prices.

Event run: August 10–19, 2012

Lifestyle Zone

Saturday, August 18, 2012
12:00pm–11:00pm

Wanna relax by the waterfront? Come to the new Lifestyle Zone, sit back, Tweet, Instagram, snack and explore. Be a part of this new café culture!

Event run: August 10–19, 2012

Modern Aboriginal Cuisine with Rich Francis

Saturday, August 18, 2012
2:00pm– 3:00pm

Chef Rich Francis presents a food demo of Modern Aboriginal Cuisine.

Event run: August 18–19, 2012

What you eat isn't what you grow

Saturday, August 18, 2012
3:00pm– 4:00pm

A panel discussion regarding seed banks, genetically modified foods, coop/community gardening and food canopy, from an IndigenUS perspective.

Event run: August 18, 2012

Cooking With The Wolfman

Saturday, August 18, 2012
4:00pm– 5:00pm

Join Chef David Wolfman, an internationally recognized expert in wild game and traditional Aboriginal cuisine, for a cooking demo.

Event run: August 18–19, 2012

World Café

Sunday, August 19, 2012
12:00pm– 8:00pm

What are you in the mood for today? Our newly renovated World Café, in the former location of the Lakeside Terrace Tent, features a host of the best cuisine from around the world at affordable prices.

Event run: August 10–19, 2012

Brunch with Keriwa Café - Aaron Joseph Bear Robe

Sunday, August 19, 2012
12:00pm– 1:00pm

Join Aaron Joseph Bear Robe for a Brunch with Keriwa Café cooking demo.

Event run: August 19, 2012

Lifestyle Zone

Sunday, August 19, 2012
12:00pm– 8:00pm

Wanna relax by the waterfront? Come to the new Lifestyle Zone, sit back, Tweet, Instagram, snack and explore. Be a part of this new café culture!

Event run: August 10–19, 2012

Dotahs Cooking with Virgie General, Janace Henry, and Bertha Skye

Sunday, August 19, 2012
2:00pm– 3:00pm

Dotah's Cooking brings together three local female chefs who share their favorite family recipes that represent more than just the preparation of food.

Event run: August 19, 2012

Modern Aboriginal Cuisine with Rich Francis

Sunday, August 19, 2012
2:00pm– 3:00pm

Chef Rich Francis presents a food demo of Modern Aboriginal Cuisine.

Event run: August 18–19, 2012

Cooking With The Wolfman

Sunday, August 19, 2012
4:00pm– 5:00pm

Join Chef David Wolfman, an internationally recognized expert in wild game and traditional Aboriginal cuisine, for a cooking demo.

Event run: August 18–19, 2012

There's always something happening at Harbourfront Centre!

For details inquire at the Info Desk or call 416-973-4000.

August 2012

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