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What’s On Calendar
November 2–4, 2012

Community Ofrendas (altars)

Saturday, November 3, 2012
12:00pm– 6:00pm

The ofrendas of various community groups will be on display all weekend, each with a distinct theme related directly to Day of the Dead.

Event run: November 3–4, 2012

Day of the Dead Children's Face Creations and Crafts

Saturday, November 3, 2012
1:00pm– 5:30pm

Makeup artists transform children's faces into traditional-looking Day of the Dead skulls ("calaveras").

Event run: November 3–4, 2012

Food Demo with ChocoSol

Saturday, November 3, 2012
2:00pm– 3:00pm

ChocoSol demonstrates the making of chocolate drinks from cacao beans to the finished product.

Event run: November 3–4, 2012

Food Demo with Rebozos

Saturday, November 3, 2012
4:00pm– 5:00pm

Rebozos demonstrates a traditional dish of pork ribs with chipotle.

Event run: November 3–4, 2012

Community Ofrendas (altars)

Sunday, November 4, 2012
12:00pm– 6:00pm

The ofrendas of various community groups will be on display all weekend, each with a distinct theme related directly to Day of the Dead.

Event run: November 3–4, 2012

Day of the Dead Children's Face Creations and Crafts

Sunday, November 4, 2012
1:00pm– 5:30pm

Makeup artists transform children's faces into traditional-looking Day of the Dead skulls ("calaveras").

Event run: November 3–4, 2012

Food Demo with ChocoSol

Sunday, November 4, 2012
2:00pm– 3:00pm

ChocoSol demonstrates the making of chocolate drinks from cacao beans to the finished product.

Event run: November 3–4, 2012

Diana Kennedy in conversation with Naomi Duguid

Sunday, November 4, 2012
3:00pm– 4:00pm

Local cookbook author Naomi Duguid chats with lively advocate and authority on Mexican regional cooking and ingredients, Diana Kennedy.

Event run: November 4, 2012

POWER KIDS / Recreating News

Sunday, November 4, 2012
3:00pm– 5:00pm

Inspired by artist Omer Fast’s use of narrative and news media in his piece CNN Concatenated (2002), each participant will create a fictional news event by collaging found text from current newspapers and magazines. For children ages 10 – 15 and their adult companions.

Event run: November 4, 2012

Food Demo with Rebozos

Sunday, November 4, 2012
4:00pm– 5:00pm

Rebozos demonstrates a traditional dish of pork ribs with chipotle.

Event run: November 3–4, 2012

There's always something happening at Harbourfront Centre!

For details inquire at the Info Desk or call 416-973-4000.

November 2012

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