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About Iron Chef: Poutine Edition:
Poutine innovation is at a crossroads with a renaissance of new fusions and flavours popping up all over Toronto.
Experience the high stakes of gourmet cooking as chefs are paired up to compete in Iron Chef: Poutine Edition. Come watch as the iconic Canadian food that is poutine is given new life by two chefs who have to incorporate the always entertaining and challenging secret ingredient.
Click here for complete event info.
July 1, 2012Food
David Dupuy is the Agrifood attaché for the Bureau du Québec in Toronto, whose mandate is to promote and safeguard Québec's products in Ontario and Western provinces.
With more than 15 years of experience in business operation, David has a wealth of knowledge on marketing and food distribution. He worked as a business development and retail operation manager at Unilever in France where he implemented networks of specialty shops and managed major client accounts. He also worked for Häagen-Dazs Europe for a several years.
In 2010, he launched the 1st edition of the private event Rendez-vous Gourmet Québec in Toronto, where Québec speciality food producers meet with Toronto’s ambassadors of fine dining.
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