Photo: Chloe Sayer
About ChocoSol:
ChocoSol is a small, ecological and inter-communities initiative between farmers in Chiapas, Mexico, sustainable technologists based out of Oaxaca City, Mexico and horizontal traders and chocolatiers in Toronto.
Food Demo with ChocoSol
PRICE
Everyone:FREE
Saturday, November 3 – Sunday, November 4, 2012
2:00pm–3:00pm
Lakeside Terrace
235 Queens Quay West
ChocoSol demonstrates the making of chocolate drinks from cacao beans to the finished product.
Fun facts:
"Cacao" means "God’s food" in Mayan.
"Chocolate" comes from the Nahuatl words xocol meaning "bitter" and atl meaning "water."
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