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What’s On Calendar
November 2–4, 2012

Harbourfront Centre continues to monitor the rapidly changing situation regarding the COVID-19 virus. For the health and safety of all our staff and our volunteers, our patrons, supporters and the community, and in line with the advice and guidelines of Toronto Public Health, we will be closed to the public until further notice. Learn more here.

Mexican Folkloric Dance Company

Saturday, November 3, 2012
1:00pm

The dramatic and lively performance by this much-loved local dance troupe will be specially choreographed to present dances dedicated to the traditions of the Day of the Dead.

Food Demo with ChocoSol

Saturday, November 3, 2012
2:00pm – 3:00pm

ChocoSol demonstrates the making of chocolate drinks from cacao beans to the finished product.

Folk Dance Workshop with the Mexican Folkloric Dance Company

Saturday, November 3, 2012
3:00pm – 3:30pm

Accompanied by guitar music, members of the Mexican Folkloric Dance Company will engage families in learning a traditional Mexican circle dance. Everyone join in!

Food Demo with Rebozos

Saturday, November 3, 2012
4:00pm – 5:00pm

Rebozos demonstrates a traditional dish of pork ribs with chipotle.

Mexican Folkloric Dance Company

Sunday, November 4, 2012
1:00pm

The dramatic and lively performance by this much-loved local dance troupe will be specially choreographed to present dances dedicated to the traditions of the Day of the Dead.

Food Demo with ChocoSol

Sunday, November 4, 2012
2:00pm – 3:00pm

ChocoSol demonstrates the making of chocolate drinks from cacao beans to the finished product.

Folk Dance Workshop with the Mexican Folkloric Dance Company

Sunday, November 4, 2012
3:00pm – 3:30pm

Accompanied by guitar music, members of the Mexican Folkloric Dance Company will engage families in learning a traditional Mexican circle dance. Everyone join in!

Diana Kennedy in conversation with Naomi Duguid

Sunday, November 4, 2012
3:00pm – 4:00pm

Local cookbook author Naomi Duguid chats with lively advocate and authority on Mexican regional cooking and ingredients, Diana Kennedy.

Food Demo with Rebozos

Sunday, November 4, 2012
4:00pm – 5:00pm

Rebozos demonstrates a traditional dish of pork ribs with chipotle.

There's always something happening at Harbourfront Centre!

For details, inquire at the Info Desk or call 416 973 4000.

November 2012

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