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About Iron Chef: Poutine Edition:

Poutine innovation is at a crossroads with a renaissance of new fusions and flavours popping up all over Toronto. 

Experience the high stakes of gourmet cooking as chefs are paired up to compete in Iron Chef: Poutine Edition. Come watch as the iconic Canadian food that is poutine is given new life by two chefs who have to incorporate the always entertaining and challenging secret ingredient.
 
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Mary Luz Mejia - Iron Chef: Poutine Edition Judge

Price

Everyone:FREE

Mary Luz Mejia is a Gemini-nominated food TV producer and director (At The Table With…), brunch columnist for the Toronto Star (The Morning After), food/travel writer, associate editor of Canada’s award-winning national travel magazine, Ensemble Vacations, and a food communications pro. She’s worked as a journalist and TV producer throughout North America, and has travelled to over 30 countries in the process. A self-professed cookbook nerd who has penned hundreds of food celebrity interviews and articles exploring the foods we eat and why we love them, her work has appeared in enRoute, Ensemble Vacations, Toronto Star, Organic Gardening Magazine and Toronto Life to name a few. Her latest project, Reel Eats marries food, film and live story-telling in a gastronomic event featuring the talents of Toronto's finest.

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